Shells Stuffed with Vegetables - Pastas Roma

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Pastas Roma

Coma... Coma...
Pastas Roma

Coma... Coma...
Pastas Roma

Shells Stuffed with Vegetables

Ingredients

Preparation

  1. Cook the pasta as instructed on the package. Drain and set aside.
  2. Use a bowl to mix the lettuce, avocado, and the rest of the vegetables. Add the italian dressing to taste, and salt to taste.
  3. If you like, add salami or ham bits to the salad.
  4. Stuff the shells with the salad and serve.
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Shells Stuffed with Vegetables
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